Beef & Tomato Wrap

Ingredients

• 1 lettuce leaf
  
• 1/4 tomato, medium
• 2 tablespoons sour cream, reduced fat
• 1 teaspoon horseradish sauce
• 1 low carb flour tortilla, 8"
• 4 ounces deli-style roast beef, low-fat, low-sodium

Preparation

• Wash and chop lettuce and tomato.
• Mix sour cream and horseradish; spread over tortilla.
• Top prepared tortilla with chopped lettuce and tomato. Top with beef.
• Fold two opposite sides of tortilla in towards the center, and roll up from one of the remaining ends.
• Enjoy wrap with a calorie free beverage.

Nutrition Facts

Calories	310
Calories from Fat	90
Total Fat	10 g
Saturated Fat	4 g
Cholesterol	95 mg
Sodium	750 mg
Total Carbohydrate	23 g
Dietary Fiber	12 g
Sugars	1 g
Protein	33 g
Calcium	15%
Vitamin A	45%
Vitamin C	15%